Ingredients for Slow Cooker Applesauce:
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3 lbs of apple – your choice
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1 Tbsp of lemon juice
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1 1/2 tsp of cinnamon
Directions to Slow Cooker Applesauce:
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Cut apples (I leave skin on but you can peel). Add to slow cooker with lemon juice and cinnamon.
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Cool on LOW for 3 hours. Let cool and then blend in blender on SAUCES setting until very smooth.