Tzadiki Sauce Recipe

Ingredients

• 1 cup 5% or 2% Fage Greek Yogurt
• Splash of White Vinegar
• Cucumbers shredded (remove seeds, shred, squeeze out water and let sit in colander for a bit)
• 1 Tbs of Dried Dill Weed
• 1 Tbs Lemon Juice 
• 1-2 tsp extra virgin olive oil

Mix all in bowl and store in fridge until ready to eat!

Enjoy this recipe by adding it to this delicious main course on the blog:

Chicken Gyro Wraps or Bowls Recipe