No-Bake Shakeology Breakfast Cookies

No-Bake Shakeology Breakfast Cookies

Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings, 1 large cookie each
Calories 226 kcal


  • ½ cup all-natural peanut butter
  • ¼ cup raw honey
  • 1 tsp. pure vanilla extract
  • 3 Tbsp. chia seeds
  • 3 Tbsp. raw pumpkin seeds
  • 2 Tbsp. unsweetened shredded coconut
  • ½ cup quick-cooking rolled oats
  • ¼ cup dried fruit such as unsweetened cranberries, unsweetened cherries, raisins, or apricots
  • ½ cup Vanilla Shakeology


  1. Place peanut butter and honey in a large microwave-safe bowl. Microwave on 100% for 20 seconds; mix well with clean hands (or a rubber spatula).
  2. Add extract, chia seeds, pumpkin seeds, coconut, oats, dried fruit, and Shakeology; mix well with clean hands (or a rubber spatula).
  3. Roll mixture into eight large balls, each about 2-inches in size.
  4. Flatten each slightly so that it is shaped like a traditional cookie.
  5. Refrigerate for at least one hour before serving.

Portion Fix Containers
1½ Yellow
½ Orange
1½ tsp.

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